Food sovereignty through CSA

Baladre is an organization that fights social exclusion; food sovereignty is one of its most important areas of work.

In this case, it implies the principles of social justice, community management and sovereignty applied to food.

Baladre uses the model of Community Supported Agriculture, which assumes that food producers and eaters associate and take responsibility for their food, collectivizing production and assuming co-responsibility for the tasks necessary to

feed themselves.

In 2021, Baladre published the book « What do people who eat junk food eat?". This book serves as working material for raising awareness.

During the Covid-19 pandemic, Baladre’s work has increased as the demand has been greater, but the community’s network that existed previously has enabled it to respond to the challenges that have arisen through self-organisation and mutual suppor

baladre(A)coordinacionbaladre.org

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